A couple evenings ago we fired up the grill and made some out-of-the-world barbequed pork ribs and grilled corn-on-the-cob. While A.J. took charge of the grilling duties, the boys played outside in the back yard, as they had been doing all day. Did I mention the weather has been perfect? We've had our windows open every day since the weekend. As we all gathered at the table, Ayson saw the corn and got impatiently eagar. He wanted to dig in to that corn in the worst way! We cut the corn in to smaller, more manageable sections and then let him go to town. He most definitely enjoyed every buttery morsel, but it's safe to say he's not ready for a fine dining experience just yet...
1 comment:
At least he will eat corn. Cason is still very anti-vegetable.
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